This is similar to the Valentine Treat Holder than Shelley Godby posted last year, but I made a few changes. I embossed the Pink Pirouette heart with the Fancy Fan embossing folder and I stamped the front heart with the new Flowerfull Heart stamp and embossed it in silver. I made the bow with a piece of Pink Pirouette ribbon tied with a bit of silver ribbon and attached with a glue dot.
Unfortunately I couldn't find any pink Ghirardelli chocolates here in Canada, but I did find some York peppermint hearts that worked nicely :)
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If you live in Canada and would like a copy of the new Occasions catalog or to order these items or any other Stampin' Up! supplies, please contact me: emily@emilymark.ca
If you are interested in attending one of my card making classes, please contact me: emily@emilymark.ca
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